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Social Science: From Beans to Brew
Scientists estimate that there are more than 1,000 chemicals in a typical cup of our beloved java. From the plant, to the roast, to the grind, you’ll explore the many amazing factors that contribute to our affinity, and sometimes reliance, on this globally alluring elixir. About Social Science Social Science is adults-only, brain building fun featuring intriguing science demos, hands-on labs, a live DJ, and beer, wine, and sweet and savory bites from Whole Foods Market Reno.
Find out more »Social Science: In a Pickle
From food preservation and preparation, to the production of wine and beer, fermentation has long been an organic means of converting sugar into the flavors and textures we love. At Social Science, you’ll explore the microbiology involved in the fermentation process and its variety of modern day uses. The Perfect Loaf Join The Discovery’s educators to learn about the role of natural yeasts and fermentation in sourdough. You’ll even create your own sourdough starter! Micro What? Ruth Gault, University of…
Find out more »Social Science: Brewology
Don’t just drink beer, understand it! Explore the science behind your favorite brews when you examine varieties of hops, learn how beer is made, sample tasty beers from local craft breweries, and challenge your skills and your friends in fun beer games, too! Presented as part of Reno Craft Beer Week 2017. Try This at Home Get started brewing beer at home with pointers from expert home brewers. Beer in the Raw Explore the raw ingredients used to make beer with…
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